Niyonsaba, H. H., Höhler, J., Rumpold, B. A., Van der Fels-Klerx, H. J., & Meuwissen, M. P. M. (2024). Robustness of business models for insect production for feed and food in Europe. Journal of Insects as Food and Feed, 1(aop), 1-18.
Read more articles
Edible Insects Throughout Human History
This edition of Insect Academy’s newsletter is dedicated to all those passionate about edible insects. We will explore the world of insect consumption throughout human history and answer these que...
Edible Insects Nutrition Guide: Protein, Fatty Acids, Vitamins, Minerals & More
The world of insects as food and feed not only offers sustainable benefits but also exceptional nutritional value. This article explores the composition of proteins, essential amino acids, fats, ...
Insects in the Diet of Dogs and Cats: A Trending Nutritious Alternative
When it comes to taking care of our four-legged companions, we do not hesitate to give them the best for their health. And that means choosing the best food for them. The nutrition of dogs and ca...